![]() Remove from the oven and serve with your favorite toppings such as maple syrup, fresh fruit, powdered sugar, preserves, or sprinkle with cinnamon-sugar mix if desired! Enjoy! WHAT IS FRENCH TOAST? Then, flip the bread and place the French toast back in the oven for another 5-7 minutes, or until it has a golden brown color. Place the baking pan in the oven and bake for 10 to 15 minutes. ![]() To make french toast, start by preheating your oven to 425F. I also like to use my homemade sandwich bread. In terms of bread, it’s best to go with something soft but dense-like challah or brioche. If any extra egg mixture does not get absorbed, you can discard it. After 10 seconds, flip the slices over so they soak up the remaining egg mixture. Pour batter over the bread slices to absorb the egg mixture. Place the bread slices inside a reasonably deep baking pan evenly spaced apart. You can even use savory spices instead of sweet cinnamon! The options are endless.Ĭombine all these ingredients together in one large bowl, then beat well again until the mixture looks frothy. However, you can try experimenting with different spices or add-ins. In terms of spices, my to-go are pure vanilla extract and cinnamon. Preparing ingredients is simple-all you need to do is mix all the ingredients together, but first, you need to beat the eggs together in a mixing bowl before adding all the other ingredients. The following instructions will guide you on how to make french toast in the oven without burning it or undercooking it. ![]() Just like the regular french toast, this is also made with plump slices of bread soaked in a rich bath of eggs and milk, but this is baked! HOW TO MAKE FRENCH TOAST IN THE OVEN Here is an oven-baked version of French Toast. Oven-baked French toast recipe – A simple way to make french toast at home! If you are looking for an easy, delicious french toast recipe made in the oven, look no further! This recipe will please everyone.
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